Pecan Banana Milk

Ingredients:

60ml pecans (or 35 grs)
60ml banana slices
1 tsp of maple syrup (optional)
A pinch of salt (optional) 

Instructions:

1. Add the ingredients to the blending compartment.
2. Fill the water tank with 1200ml clean water.
3. Touch "Menu" to select the function menu, then touch “Cashews nut milk”
4. Press "Volume" select the required pulping capacity, 300mL, 600mL,900mL,1200mL, the suggested one is 600ml
5. Finally touch the "Start/Stop" button, t and wait a couple of minutes.