Matcha Macadamia

Ingredients:

90ml Macadamia nuts (or 54grs)
A pinch of salt (optional)
0,5 teaspoon matcha powder
Maple syrup (optional)

Instructions:

1. Add the ingredients to the blending compartment.
2. Fill the water tank with 1200ml clean water.
3. Touch "Menu" to select the function menu and “Nuts Dew”
4. Then touch "Volume" select 300mL, 600mL, 900mL,1200mL the suggested for this recipe is 900ml
5. Finally touch the "Start/Stop" button and wait a couple of minutes.
6. Sift 1-2 teaspoons of matcha powder into a bowl. Add a small amount of hot water (not boiling) to the matcha and whisk to form a smooth paste.
7. Pour it into a mug, then whisk in the matcha paste.
8. Sweeten with maple syrup, if desired.